In December 2021, SynTech publicized its Food Processing facilities in France, including a virtual tour which can be found here
In addition to this laboratory, we have a specialist facility for olive processing, including taint testing. This is located in Sevilla, Spain, in the heart of one of the most important regions for olive production.
With more than 10 years’ expertise, SynTech can conduct the full range of processes and studies required by clients, from the orchard through to taint tasting of raw or refined oil.
Olive processing
Olive processing
Olive harvesting
Olives